**Introduction to Air Fryer Potato Wedges**
Preparation and Seasoning
Start by washing and cutting the potatoes into wedges. Season with salt, pepper, paprika, and garlic powder for flavor.
Cooking Process
Preheat the air fryer to 400°F (200°C). Place the seasoned potato wedges in a single layer in the air fryer basket. Cook for 15-20 minutes, flipping halfway through.
Benefits of Air Frying
Air frying provides a healthier alternative to deep frying as it requires minimal oil for crispy results.
Serving Suggestions
Serve the potato wedges hot with your favorite dipping sauce or alongside a main dish. Enjoy the crispy exterior and fluffy interior of these air-fried delights!
Air Fryer, Potato Wedges