Air Fryer Jacket Potato Cooking Guide
To cook a jacket potato in an air fryer, begin by preheating the air fryer to 400°F (200°C). Next, wash and dry the potato thoroughly. Use a fork to poke several holes around the potato to allow steam to escape during cooking.
Cooking Process
Place the prepared potato in the air fryer basket and cook for about 40-50 minutes, turning the potato halfway through the cooking time for even crisping. The cooking time may vary depending on the size of the potato and the wattage of the air fryer.
It is important to note that air fryers cook food faster than traditional ovens, so keep an eye on the potato to prevent it from overcooking. To check for doneness, insert a fork into the potato – it should easily pierce through when the potato is fully cooked.
Serving Suggestions
Once the jacket potato is cooked to perfection, remove it from the air fryer and carefully slice it open. Add your favorite toppings such as butter, sour cream, cheese, or bacon. Garnish with fresh herbs like chives or parsley for an extra burst of flavor. Enjoy your crispy-skinned and fluffy inside jacket potato straight from the air fryer!