To bake cod in an air fryer or toaster oven, preheat the appliance to 400°F. Prepare the cod fillets by seasoning them with salt, pepper, and a squeeze of lemon juice for added flavor. Place the fillets in the air fryer basket or on the toaster oven tray, making sure they are not overcrowded to ensure even cooking.
Air Frying Process
In an air fryer, cook the cod fillets for about 10-12 minutes, flipping them halfway through the cooking time to ensure they are cooked evenly on both sides. The high heat in the air fryer will help create a crispy exterior while keeping the inside moist and tender.
Toaster Oven Method
If using a toaster oven, bake the cod fillets for approximately 15-18 minutes, depending on the thickness of the fillets. Keep an eye on them to prevent overcooking, as toaster ovens can vary in their cooking times. The cod is done when it flakes easily with a fork and reaches an internal temperature of 145°F.
Remember to adjust the cooking time based on the size and thickness of the cod fillets you are using. Enjoy your perfectly cooked air fryer or toaster oven baked cod!