5-7 minutes per side
Fresh chicken wings can be air fried to perfection in just 5-7 minutes per side. The air fryer’s high-speed hot air circulation cooks the wings quickly and evenly, resulting in a crispy exterior while keeping the meat juicy on the inside.
Preparation
1. Pat dry the chicken wings with paper towels to remove excess moisture.
2. Season the wings with your favorite spices or marinade for extra flavor.
Cooking Process
1. Preheat the air fryer to 400°F (200°C) for about 3 minutes.
2. Place the seasoned chicken wings in a single layer in the air fryer basket.
3. Cook the wings for 5-7 minutes on one side, then flip them over and cook for an additional 5-7 minutes on the other side.
4. Check for doneness by ensuring the internal temperature of the wings reaches 165°F (74°C).
Serving Suggestions
Serve the air-fried chicken wings hot with your favorite dipping sauce or as part of a delicious meal. Enjoy the crispy and flavorful wings in no time!