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Preparing the Ribs
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To start, select high-quality pork ribs and trim any excess fat. Consider marinating the ribs in your preferred seasoning mix for at least an hour to enhance flavor.
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Air Frying Process
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Preheat the air fryer to 400°F (200°C) and place the ribs in the basket in a single layer, ensuring they are not overcrowded. Cook for about 25-30 minutes, flipping halfway through.
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Checking for Doneness
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To ensure the ribs are cooked thoroughly, use a meat thermometer to check the internal temperature, which should reach at least 145°F (63°C) for safe consumption.
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Serving Suggestions
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Once cooked, let the ribs rest for a few minutes before serving. You can brush them with barbecue sauce for added flavor and serve with your favorite side dishes.
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Enjoying the Meal
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Savor the deliciously tender and flavorful air-fried pork ribs that are sure to be a hit with family and friends. Experiment with different seasonings and sauces to create your unique twist on this classic dish.